INGREDIENTS
1 cup
Granny smith apple
2
Eggs
2 1/2 cups
Ap flour
1 1/4 tsp
Baking powder
1/4 tsp
Baking soda
1/3 cup
Brown sugar, dark
1/4 cup
Brown sugar, light
2 1/4
teaspoons Cinnamon, ground
1/2 tsp
Cloves, ground
1 pinch
Nutmeg
1/4 tsp
Nutmeg, fresh grated
3/4 tsp
Salt
1 cup
Sugar
1 tsp
Vanilla extract
8 1/2 oz
Butter, unsalted
8 oz
Sour cream