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Grilled Pineapple and Chicken Quesadillas

Christy Denney, The Girl Who Ate Everything
  • 20 minutes
  • Serves 8

INGREDIENTS

8

flour tortillas

1 serving

butter

2 cups

pineapple

3

chicken breasts

1 serving

salt and pepper

3 cups

monterey jack cheese

3 tbsp

barbecue sauce

1 serving

cilantro