INGREDIENTS
12
baby carrots
1/4 tsp
cayenne pepper
4 ribs
celery
56 oz
chicken broth
1 tbsp
fresh parsley
2
garlic cloves
9 oz
linguine
1 tsp
mustard seed
3/4 cup
onion
1/2 tsp
pepper
1 lb
skinless boneless chicken breast halves
1 lb
skinless boneless chicken thighs