Pumpkies-- Dairy Free, Gluten Free, Nut Free, Soy Free, Egg Free

INGREDIENTS

1 1/2 cups

pureed pumpkin

2/3 cup

softened coconut oil

2 tsp

vanilla extract

2 cups

rolled oat flour (gluten free rolled oats ground in food processor or coffee grinder)

2 cups

sucanant (or white sugar, not brown)

2 tbsp

ground flax

1/4 cup

]arrowroot flour or tapioca starch

2 tsp

cinnamon

1 tsp

ground ginger

1 pinch

cloves

1/2 tsp

salt

2 tsp

corn-free baking powder

1/2 cup

allergen free mini-chocolate chips (such as enjoy life brand)