INGREDIENTS
1 lb
veal cutlets
1/2 tsp
salt
1/8 tsp
pepper
1/3 cup
flour
2
eggs
1 cup
dry bread crumbs
3 tbsp
butter
3 tbsp
vegetable oil
1 lb
mushrooms
2 slices
bacon
1 small
onion
1/2 cup
vegetable broth
1/2 cup
cream
1/2 tsp
thyme
1 serving
milk
1 serving
veal cutlet
1 serving
pan-fried bacon
1 serving
ready to serve asian fried rice
1 serving
jäger schnitzel
1 small bunch
a parseley
1 serving
more information on the schnitzel