INGREDIENTS
1/2 cup
basil
1/4 tsp
black pepper
1 large
egg
1/2 tsp
fennel seeds
4 tbsp
fresh parsley
1 tsp
garlic
1 lb
ground chuck
1 lb
italian sausage
1 tsp
italian seasoning
12
lasagna noodles
1 dash
nutmeg
1/2 cup
onion
1/2 cup
parmesan cheese
9 slices
provolone cheese
1/2 cup
romano cheese
1 tsp
salt
15 oz
skim milk ricotta cheese
12 oz
tomato paste
15 oz
tomato sauce
28 oz
tomatoes
1/4 cup
water
2 tbsp
white sugar
1 lb
whole milk mozzarella