INGREDIENTS
1 1/2 cups
Ham
20
Potato wedges or steak fries, whole frozen mini
1
Green bell pepper
1
Jalapeno pepper
1
Onion, medium
1/2
Red bell pepper
8
Eggs, large
8 cups
Hash, frozen browns
1
Salsa or pico de gallo
1
Kosher salt and freshly ground pepper
1
Canola oil
4 tbsp
Butter, unsalted
1 1/2 cups
Cheddar cheese, grated sharp