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Lasagna Stuffed Peppers

A Saucy Kitchen
  • 45 minutes
  • Serves 6

INGREDIENTS

1 tsp

olive oil

2 cloves

garlic (minced or crushed)

1/2

small yellow onion (diced)

1/2 lb

. ground pork (230 grams)

6 oz

can tomato sauce (170 grams)

6 oz

can crushed tomatoes (170 grams)

1 tsp

dried oregano

small handful of basil (finely chopped)

1/4 tsp

red pepper flakes (optional)

salt and pepper (to taste)

5

large bell peppers

1 cup

ricotta Cheese (250 grams)

1 cup

mozzarella Cheese (113 grams, shredded)

1/2 cup

parmesan cheese (55 grams, grated)

1 tbsp

Italian seasoning