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Four-Berry Salad

Martha Stewart
  • 10 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Blackberries

1 cup

Blueberries

2 tbsp

Mint, small leaves

3/4 cup

Raspberries

1 1/2 cups

Strawberries

1 tbsp

Balsamic vinegar

2 tsp

Brown sugar, light

1/4 cup

Walnuts or pecans, toasted