INGREDIENTS
2 Tablespoons
vegetable oil
1/2 cup
onion
1
carrot
1/3 cup
red bell pepper
3 large cloves
garlic
1 tsp
dried marjoram
1 1/4 lb
ground beef
2 Tablespoons
worcestershire sauce
2 cups
tomato sauce
2 Tablespoons
tomato paste
2 Tablespoons
brown sugar
2 tsp
mustard
1 pinch
cayenne pepper
1 serving
salt and pepper