Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
Rib-Eye
1 serving
quinoa
290 g
cooked quinoa
1 tbsp
basil
1 tbsp
parsley
1 tbsp
coriander
2 tbsp
pomegranate
1/2 tsp
salt
1 serving
peas
1 tbsp
olive oil
1
red onion
300 g
black eye peas
1 tbsp
lemon juice
1 tbsp
mint
1 tbsp
parsley
50 g
feta cheese
1 serving
onion
1/2
red onion
1 tbsp
white wine vinegar
1/4 tsp
salt
1 serving
green beans
1 serving
black eye beans
1 serving
cucumber
60 g
spinach
2
eggs
1
avocado
100 g
almonds
1 handful
cherry tomatoes
1 tbsp
basil
120 milliliters
salad dressing
1 small
onion
1 serving
peas
1 serving
preparation
1 serving
once
1 serving
finish