Favoreats
Favoreats LLC
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INGREDIENTS
8 ozs
brussels sprouts
3/4 tsp
curry powder
1 1/4 cups
dried lentils
1/2
juice of lemon
2 Tbs
olive oil
2/3 cup
quinoa
8 servings
salt and pepper
1/2 cup
scallions
1 cup
shallots
1/2 cup
sun dried tomato
3 cups
water