INGREDIENTS
1 serving
tomato & basil sauce
2 handfuls
tomatoes
1 cup
white beans
1 cup
croutons
1
cucumber
1 handful
fresh basil
1 cup
cheese
1/2 cup
pea shoots
1 small handful
fresh chives
4 tbsps
extra virgin olive oil
2 tbsps
balsamic vinegar
1 clove
garlic
1 tsp
maple syrup
1 serving
salt