Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
dried green lentils
1 serving
kosher salt
2 tbsp
olive oil
1 1/4 lb
salmon fillet
2 tbsp
red wine vinegar
2 tsp
dijon mustard
1/4
red onion
1/2 cup
fresh flat-leaf parsley
4 cups
arugula
1
lemon