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The Ultimate Beef Stew

www.canadianliving.com
  • 150 minutes
  • Serves 8

INGREDIENTS

2

bay leaves

3 tbsps

butter

3 larges

carrots

2 ribs

celery

1/2 cup

dry red wine

1/4 cup

flour

6

fresh parsley

10

fresh thyme

1

onion

3/4 cup

onions

3/4 cup

peas

1/4 tsp

pepper

3 cups

reduced-sodium beef broth

1 1/2 kgs

roast beef

1/2 tsp

salt

2 tbsps

tomato paste

1 tbsp

vegetable oil

450 gs

white potatoes

1/2 tsp

worcestershire sauce