INGREDIENTS
2/3 cup
water
1/2 Tbsp
sugar
1 1/4 tsps
yeast
1 3/4 cups
all purpose flour
1/2 tsp
sea salt
2 Tbsps
butter
2 Tbsps
butter
1 Tbsp
olive oil
1 cup
spaghetti sauce
1 cup
fire roasted tomatoes
1 tsp
dried basil
1/2 tsp
salt
1/2 tsp
sugar
1/8 tsp
red pepper flakes
1/4 cup
olive oil
2 cups
cheese
1 serving
your toppings