Sheet Pan Chili Lime Salmon

freshly squeezed lime juice ((or juice of 2 limes))

fresh chopped parsley

olive oil

water

minced garlic ((or 4 crushed garlic cloves))

red chilli flakes ((adjust to your preference of spice))

ground Cumin

salt

honey

salmon fillets ((wild caught if possible))

red bell pepper ((capsicum), deseeded and chopped)

green bell pepper ((capsicum), deseeded and chopped)

yellow bell pepper ((capsicum), deseeded and chopped)

onion (, cut into wedges)