INGREDIENTS
1/2 tsp
black pepper
2 tbsps
butter
1 1/2 lbs
cod fillet
5 tbsps
extra-virgin olive oil
1/3 cup
flour
1/4 cup
fresh parsley leaves
5
garlic cloves
1 tsp
ground coriander
3/4 tsp
ground cumin
5 tbsps
lemon juice
3/4 tsp
paprika
3/4 tsp
salt