Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Pork tenderloin
1 1/2 cups
Carrots
1 cup
Cilantro, loosely packed fresh leaves
1
Fresno chile
4 cloves
Garlic
5
stalks Lemongrass
2
Limes
1
Limes, zest and juice
1 cup
Mint, loosely packed fresh leaves
1 cup
Persian cucumber
1 cup
Thai basil, loosely packed fresh
1 tbsp
Agave or honey
2 tbsp
Hoisin sauce, gluten free
3 tbsp
Tamari
6 3/4 oz
Rice sticks noodles, dried
1
Kosher salt
2 tbsp
Vegetable oil
2 teaspoons sambal (chili garlic sauce)