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World's Greatest Onion Dip

Martha Stewart
  • 0 minutes
  • Serves 2

INGREDIENTS

4

Onions, small

1/2

Shallot

2

sprigs Thyme, fresh

2 tbsp

Balsamic vinegar

2 tbsp

Mayonnaise

2 tbsp

Worcestershire sauce

1 pinch

Celery salt

1/4 tsp

Pepper, freshly ground

1/2 tsp

Salt, coarse

2 tbsp

Olive oil

1

Flatbreads or toasted baguette, slices

1 8 ounce package

Cream cheese

1/2 cup

Sour cream

1

Crudite, Assorted