INGREDIENTS
1 T
beef soup bone
1 T
beef soup bone
1 lb
chuck roast
1 1/2 cups
carrot
1 1/2 cups
celery
2/3 cup
onion
8 oz
mushrooms
2 lbs
beef base
8 cups
bay leaf
1 cup
pearl barley
1/2 tsp
Salt & Pepper
1 Tbs
garlic
27
oct
1 serving
preparation
1 serving
1 serving
more
1 serving
1 serving
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1 serving
1 serving
1 serving
1 serving
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