INGREDIENTS
16 oz
skinless boneless chicken breasts
1 tbsp
coconut aminos
2 tsp
sesame oil
2 tsp
garlic
1 tsp
fresh ginger
1/2 tsp
sea salt
1/4 tsp
ground pepper
1 slices
mandarin orange
1
green onion
1/4 cup
orange juice
3 tbsp
avocado oil
1 tbsp
coconut aminos
1 tbsp
rice vinegar
1 tbsp
peanut butter
2 tsp
fresh ginger
1 tsp
sesame oil
1/8 tsp
sea salt
1 large head
romaine
2 cups
red cabbage
1 large
carrot
2 tbsp
slivered almonds
1
green onion