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Chocolate Peanut Butter Cupcakes with Whipped Peanut Butter Cream Cheese Frosting

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  • minutes
  • Serves

INGREDIENTS

24

cupcakes

2/3 cup

confectioners' sugar

1/2 cup

creamy peanut butter

10 tbsp

butter

1 1/4 tsp

vanilla extract

1 2/3 cups

flour

3/4 cup

unsweetened cocoa

1 tsp

baking soda

1/2 tsp

salt

1 cup

sour cream

2 tbsp

milk

1 1/2 cups

granulated sugar

2 larges

eggs

8 ozs

cream cheese

4 tbsp

butter

1/2 cup

peanut butter

3 1/4 cups

powdered sugar

1 cup

nonfat cool whip