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Pumpkin Chili

Annie Chesson
  • 55 minutes
  • Serves 8

INGREDIENTS

2 lb

lean ground beef

2

onions, diced

5 cloves

garlic, minced

14 oz

can pumpkin puree

4 tbsp

chili powder

3 tbsp

cumin

1 1/2 tbsp

salt (plus more to taste)

32 oz

box beef stock

14 1/2 oz

can petite diced tomatoes

28 oz

can crushed tomatoes

1 tbsp

cocoa powder