INGREDIENTS
1 serving
pasta
1 can
pasta
1 serving
cajun spice
1 serving
pasta
1 lb
shrimp
12 oz
bow tie pasta
2 tbsp
olive oil
1 tbsp
garlic
2 tbsp
cajun seasoning
1/3 cup
sauvignon blanc
1/4 cup
unsalted butter
1 1/2 cups
heavy cream
1 1/2 cups
parmesan cheese
15 ozs
canned tomatoes
1 serving
course: main course
15
cook time: minutes
4