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gluten free vegan pumpkin spice latte scones

www.sarahbakesgfree.com
  • minutes
  • Serves 8

INGREDIENTS

2 cups

cake flour blend

1/4 cup

coconut sugar

1 tsp

pumpkin pie spice

1/2 tsp

ground cinnamon

1 tbsp

baking powder

1/2 tsp

baking soda

3/4 tsp

sea salt

1/4 cup

shortening

1/2 cup

pumpkin puree

1/2 cup

coconut milk

1 tsp

white vinegar

1/2 tsp

vanilla extract

2 tbsp

coconut milk

1 tsp

instant espresso powder

1/2 tsp

vanilla extract

1 1/2 cups

powdered sugar