Fourth of July Red, White, and Blue Salad

INGREDIENTS

5 oz

mixed baby lettuces

4 oz

feta cheese, crumbled (1 cup)

1 cup

sliced strawberries

1 cup

blueberries

12 oz

cooked chicken breast, sliced (grilled, baked, broiled)

1/2 cup

light honey Dijon dressing (I like Ken's Light Honey Dijon

1/4 cup

chopped pecans