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Buttery Garlic Lime Salmon with Asparagus in Foil

Alyssa Rivers, The Recipe Critic
  • 25 minutes
  • Serves 6

INGREDIENTS

2 lb

salmon

1 lb

asparagus

1 serving

coarse salt

4 tbsp

butter

2 cloves

garlic

1

juice of lime

1

lime zest

1 serving

parsley

1