Favoreats
Favoreats LLC
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INGREDIENTS
For the pizza dough:
2 1/4 tsp
rapid rise yeast
1 cup
warm water
sugar
1 3/4 cups
semolina flour
1 3/4 cups
all-purpose flour
1 tsp
salt
1 tbsp
olive oil
Corn meal-for spreading on pizza peel
For the balsamic reduction:
1 cup
balsamic vinegar
Pizza toppings:
2 tbsp
olive oil
8 oz
fresh mozzarella-sliced
4
peaches-thinly sliced
1/2 cup
freshly chopped basil