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Slow Cooker Lemon Honey and Dijon Chicken Dinner

Picky Palate
  • minutes
  • Serves 6 to 8

INGREDIENTS

2

large boneless skinless chicken breasts

10

baby red potatoes

10 cloves

fresh peeled garlic

1

lemon thinly sliced, seeds removed

1

large handful fresh haricot verts (French green beans)

2 cups

reduced sodium chicken broth

2 cups

peeled pearl onions, ends trimmed

1 tsp

kosher salt

1/2 tsp

freshly ground black pepper

2 tbsp

honey

2 tbsp

Dijon mustard

1/4 cup

fresh chopped parsley

1/4 cup

fresh chopped parsley

2 tbsp

fresh chopped thyme leaves