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Thai Red Curry Chicken

www.onceuponachef.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

vegetable oil

1 small bunch

scallions

3 cloves

garlic

1

jalapeno pepper

14 ozs

unsweetened coconut milk

2 tbsp

thai red curry paste

2 tbsp

fish sauce

2 tbsp

dark brown sugar

1 lb

chicken tenderloins

1 tbsp

lime juice

1/4 cup

fresh cilantro