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Instant Pot Chicken Taco Bowls

Lauren Allen, Tastes Better from Scratch
  • 25 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

low sodium chicken broth

1 lb

skinless boneless chicken breasts

1 packet

taco seasoning

15 oz

canned black beans

1 cup

corn

1 1/2 cups

salsa

1 1/4 cups

white rice

1 serving

cheese

1 serving

fresh cilantro

1 serving

avocado

1 serving

green onion

1 serving

sour cream