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Holiday Sangria

innthekitchen.com
  • 20 minutes
  • Serves 8

INGREDIENTS

2 bottles

merlot

1 bottle

ginger ale

1 cup

sugar

1 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1/2 tsp

ground clove

4

oranges

6

cinnamon sticks

1/2 bag

cranberries

1 serving

scale

1 serving

x

1 serving

x

1 serving

x