INGREDIENTS
12
potato
1 lb
chicken sausage
1
sun dried tomato pesto
1/2 cup
heavy cream
1/4 cup
milk
2 tbsp
butter
1 cup
sun-dried tomatoes
1/2 cup
extra virgin olive oil
2
garlic cloves
1 cup
fresh basil leaves
1/2 cup
parmesan cheese
1 pinch
kosher salt
1 pinch
black pepper