INGREDIENTS
2 lbs
ground beef
56 ozs
tomatoes in juice
16 ozs
kidney beans
15 ozs
pinto beans
2 smalls
onion
1/4 cup
celery
1/4 cup
bell pepper
3 tbsps
chili powder
2 tsps
cumin
1 tsp
black pepper
1 tsp
salt
1/2 tsp
oregano
1 tsp
sugar
2 tsps
garlic powder
2 cups
water