INGREDIENTS
1 lb
cod fillets
1/3 cup
cream
2 tsp
dried parsley
3
eggs
1 cups
flour
3/4 tsp
fresh dill weed
1 tsp
garlic powder
1/4 tsp
garlic salt
1 tsp
lemon juice
1/3 cup
mayonnaise
1 tbsp
old bay seasoning
2 tbsp
olive oil
1/4 tsp
onion powder
2 cups
panko bread crumbs
4 servings
sea-salt