INGREDIENTS
1 cup
raw sugar
110 g
butter
1 tsp
vanilla essence
1/2 cup
dutch process cocoa powder
1/3 cup
sorghum flour
1/3 cup
brown rice flour
1/3 cup
tapioca flour
1 tsp
baking powder
1/4 tsp
kosher salt
1 cup
dark chocolate chips
1 cup
peanuts
1
egg
1/4 cup
grapeseed oil
1/2 cup
crunchy peanut butter
1 serving
salt