INGREDIENTS
1 large head
cauliflower
14 oz
canned chickpeas
1/4 cup
extra virgin olive oil
1 tbsp
chipotle chili powder
2 tsp
smoked paprika
2 cloves
garlic
1/2 tsp
red pepper flakes
1 serving
kosher salt
6 cups
mixed greens
2
cucumbers
1/4 cup
fresh herbs
2 tbsp
fresh chives
4 oz
feta cheese
1
avocados
1
juice of lemon
3 tbsp
honey
2 tbsp
dijon mustard
2 tbsp
tahini
2 tbsp
apple cider vinegar
1 serving
kosher salt