INGREDIENTS
170 gs
cream cheese
37 gs
granulated sugar
21 gs
egg yolk
1 tsp
vanilla extract
15 gs
flour
482 gs
flour
1 1/4 tsp
baking powder
1 tsp
ground cinnamon
1/2 tsp
ground ginger
1 pinch
ground cloves
1/2 tsp
sea salt
227 gs
unsalted butter
198 gs
granulated sugar
106 gs
light brown sugar
56 gs
egg
1 tsp
vanilla extract
151 gs
pumpkin puree