INGREDIENTS
1 cup
shrimp
1 cup
crab meat
1
juice of lemon
1/2 tsp
hot sauce
2 tsp
spicy brown mustard
2 Tablespoons
mayonnaise
1/4 cup
onion
2 Tablespoons
fresh parsley
1/8 tsp
white pepper
1/3 cup
panko bread crumbs
1
egg
1/4 tsp
cayenne pepper
1/8 tsp
white pepper
2 Tablespoons
unsalted butter
1/2
avocado
1/2 cup
plain greek yogurt
1 tsp
jalapeno
1 tsp
kaffir lime leaves