INGREDIENTS
1 lb
Ground beef, lean
2
Carrots, medium
1 tbsp
Garlic
1 cup
Green beans, fresh or frozen
1 tsp
Onion powder
1 tsp
Oregano, dried
2
Potatoes, medium
1 tsp
Thyme, dried
1 14.5 ounce can
Tomatoes, fire-roasted
1/2
White or yellow onion
4 cups
Beef broth
2 tbsp
Tomato paste
1/2 tsp
Black pepper
1 tsp
Salt