INGREDIENTS
1 1/4 cups
cake flour
1/4 cup
cocoa powder
1 tsp
baking powder
1/4 tsp
baking soda
1/4 tsp
salt
1/2 cup
unsalted butter
3/4 cup
granulated sugar
2
eggs
1 tsp
vanilla
2/3 cup
buttermilk
1 serving
chocolate
200 g
dark chocolate
4
eggs
150 mls
whipping cream
4 tbsp
espresso
2 tbsp
rum
2 tsp
granulated sugar