INGREDIENTS
1 cup
water
1 cup
butter
1/2 cup
unsweetened cocoa
2 cups
sugar
1 3/4 cups
flour, spooned lightly into measuring cups and leveled with a knife
1 tsp
baking soda
1/2 tsp
table salt
3
eggs
3/4 cup
buttermilk or sour cream
1 tsp
vanilla extract
Mini Reese’s Pieces for decoration (available in the baking aisle)