INGREDIENTS
1 serving
onions
1/2 medium
red onion
1
juice of lime
1 tbsp
white vinegar
1 pinch
salt
1 serving
jicama
2 cups
green cabbage
1/2 cup
fresh cilantro leaves
1/2 cup
cabbage
1
juice of lime
1/2 tsp
ground cumin
1/2 tsp
chili powder
1 serving
salt and pepper
1 serving
tostadas
6
corn tortillas
1 serving
salt
32 oz
refried beans
3 larges
avocados
1
juice of lime
1/2 cup
grape tomatoes
1/2 cup
feta cheese
1 serving
scale
1 serving
x
1 serving
x
1 serving
x