INGREDIENTS
1 3/4 cups
flour
2 tsps
baking powder
1/2 tsp
salt
1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
allspice
1/8 tsp
ground cloves
1/3 cup
olive oil
1/2 cup
light brown sugar
1 large
egg
1 tsp
vanilla extract
3/4 cup
pumpkin puree
1/2 cup
milk
6 Tbs
unsalted butter
2/3 cup
sugar
2 Tbs
ground cinnamon