INGREDIENTS
2
boneless skinless chicken breasts
salt and pepper to taste (I used about ½ teaspoon salt and ¼ teaspoon pepper)
1
red bell pepper, diced
2 tbsp
oil
1
head butter lettuce, leaves separated
4 tbsp
creamy peanut butter
3 tbsp
soy sauce
2 tbsp
water
1/2 tsp
garlic powder
2 tsp
brown sugar
1 tsp
sriracha
1/8 tsp
sesame oil (if you have it on hand)
1/4 cup
roasted peanuts, roughly chopped
optional: lime wedges and cilantro for serving