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Slow Cooker Tuscan Chicken Stew (+ Instant Pot)

Denise
  • 380 minutes
  • Serves 6

INGREDIENTS

6

Chicken thighs, boneless

12

Baby potatoes

2

Carrots

2

stalks Celery

2 cloves

Garlic

1

Onion, small medium

1

Parsley

1

sprig Rosemary, fresh

2

Tomatoes, medium

1 3/4 cups

Chicken stock

1 tbsp

Tomato paste

1 tbsp

Balsamic vinegar

1 tbsp

Cornstarch

1 tsp

Fennel seeds

1/2 tsp

Salt

2 tbsp

White wine

1/4 cup

Water


NOTES

  • No wine. Cut potatoes into fourths.

    Kristen Brown • 2018-10-21

3 people Recommend This Recipe