INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 1/2 cups
Broccoli
1
Carrot, finely grated (about 1/2 c.), large
1
Cilantro
2 cups
Cremini mushrooms
5 cloves
Garlic
1 tsp
Ginger, fresh
1 1/2 cups
Red or green cabbage
1
Scallions
8 cups
Chicken stock
1 tbsp
Fish sauce or anchovy paste
1 tbsp
Tomato paste
8 oz
Ramen noodles or kelp noodles/zucchini noodles, plain
3 tbsp
Olive oil
1 tsp
Sesame oil
1 tbsp
Soy sauce or coconut aminos