INGREDIENTS
2
lbs flank steak
2/3 cup
liquid aminos (Braggs brand is 0 carb, but coconut aminos are more naturally derived)
1 cup
beef broth
3 tbsp
your sweetener of choice (I used Steviva Blend)
1 tsp
freshly grated ginger
3
garlic cloves, minced
1 tsp
red pepper flakes (depending on how spicy you like it)
1/2 tsp
salt (adjust to your liking -- you may need more later depending on what "soy sauce" product you end up using, regular, Braggs, coconut aminos, or tamari are all fine - simply count your own carbs).
1
head broccoli
1
red bell pepper
1 tsp
sesame seeds (garnish)