INGREDIENTS
185 gs
cup cake
3 Tbsps
unsweetened coconut milk
1/4 cup
cacao powder
1 Tbsp
maple syrup
2
medjool dates
1 pinch
sea salt
1 tsp
vanilla extract
1 Tbsp
coconut oil
1 serving
coconut cream
1 serving
strawberries
1 serving
banana
1 serving
peanut butter